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Tag Archives: sausages
Light-filled days
The Queen’s Platinum Jubilee feels like a long time ago now. Elizabeth seems a dear old lady, but I have mixed feelings about the institution of monarchy. I lived in Scotland, where the Crown has done some truly terrible things. … Continue reading
Posted in Uncategorized
Tagged Africa Writes, allotment, august, bank holiday, bees, blight, book events, bookbag, chickens, climate, colonialism, Colour Table, devon, Duke of York, evenings, exeter, fire, hills, honeysuckle, Hot Chocolate, imperialism, independent bookshop, jubilee, Karla Neblett, King of Rabbits, Light-filled days, lightened soul, mulit-nationals, new potatoes, parsnips, penguin, pennines, perennial cabbage, perennial kale, produce, pta, Queen, richard branson, rounders, sausages, school fete, scotland, slow worm, solstice, sweetpeas, tractor, Wales
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Bonfire Night
Here are some burning sparks from our bonfire on saturday. After last year’s unfolding disaster with the cinder toffee I didn’t bother with it this year (read about it here, here, and here). I did return to Delia Smith’s Parkin recipe … Continue reading
Posted in Cooking, Countryside, Family and friends
Tagged bonfire night, Brown Owl, cinder toffee, delia smith, illustration, marshmallows, parkin, sausages, sparklers, stovies
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